Garlic-Cheese Biscuits (Red Lobster style!)

Troy and I have a serious weakness for Red Lobster's biscuits.  Many times as we have drove past, we have talked amongst ourselves wondering how weird we would be if we stopped to order a dozen of their amazing biscuits!  But, I may have found the next best thing.  This recipe is oh, so close...it is hard to tell a difference between the two!  

Ingredients:

2 cups Bisquick mix
2/3 cup milk
1/2 cup shredded cheddar cheese
2 tbsp butter
1/8 tsp garlic powder

Directions:

Heat oven to 450 degrees.

Stir Bisquick mix, milk and shredded cheese until a soft dough forms.  Drop by spoonfuls onto ungreased cookie sheet.  About 8 or 9 biscuits.

Bake 8-10 minutes or until golden brown.  Stir together butter and garlic powder while the biscuits are baking and brush over warm biscuits.

ENJOY!